Safa Baking Powder

Effective Leavening: Designed to help your dough and batters rise properly for a perfect texture. Quality Ingredients: Composed of corn starch, sodium acid pyrophosphate, and sodium bicarbonate. Clear Usage Guidance: Provides specific measurement recommendations for different baked goods, such as 15g for pastries, 25g for cakes, and 30g for puddings per 1/2 kg of flour. Nutritional Information: Each 7g serving contains 13 calories. Low Fat: Contains 0g of fat per serving. Cholesterol-Free: Contains 0mg of cholesterol per serving. Sodium Content: Each serving provides 987mg of sodium. Carbohydrate Source: Includes 3g of total carbohydrates per serving. Convenient Serving Size: Designed with a 7g serving size, and the container provides approximately 14 servings. Simple Storage: Must be kept in a cool, dry place and should be stored in a tightly sealed or closed container. Best Practice Usage: Always use a dry spoon to maintain the quality and integrity of the powder. Versatile Application: An ideal solution for a variety of baking needs in the kitchen.